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• Desserts

  Dessert is a typically sweet course that concludes a meal. The course usually consists of sweet foods, but may include other items.

  • Dessert

    3.5

    Dessert is a typically sweet course that concludes a meal. The course usually consists of sweet foods, but may include other items.

• Appetizers

  Hors d'oeuvre or the first course, are food items served before the main courses of a meal.

  • Antipasto

    10

    Antipasto (plural antipasti) means "before the meal" and is the traditional first course of a formal Italian meal.

  • Caesar Salad

    11.5

    The Almost Traditional Recipe with Croutons, Parmesan Cheese and Our Special Caesar Dressing. Available with Chicken.

  • Fried Shrimp

    6.95

    Pan fry shrimp for a quick weeknight dinner or an impromptu dinner party with a few close family members and friends.

• Main course

  A main course is the featured or primary dish in a meal consisting of several courses. It usually follows the entrée ("entry") course. In the United States it may in fact be called "entree".

  • Chicken Rice Soup

    3.95

    This is a great, easy chicken-and-rice soup. We like to use instant brown rice because it cooks so quickly, but you could substitute cooked brown rice.

  • Hot and Sour Soup

    4.25

    Hot and Sour Soup - the classic Szechuan recipe for hot and sour soup, made with tofu, pork and dried mushrooms.

• Non-alcoholic Drinks

  A non-alcoholic beverage (also known as a virgin drink) is defined in the U.S. as a beverage that contains less than 0.5% alcohol by volume.

  • Coca-Cola

    1.5

    Coca-Cola is a carbonated soft drink sold in stores, restaurants, and vending machines throughout the world.

  • Sprite

    1.4

    Sprite is a colorless, lemon-lime flavored, caffeine-free soft drink, created by the Coca-Cola Company.

  • Mirinda

    1.4

    Mirinda is a brand of soft drink originally created in Spain, with global distribution. The word Mirinda means "admirable" or "wonderful" in Esperanto.